Ronaldo Linares

Team U.K. and Team U.S. are each given an incredible cooking tool in New Mexico: an entire bison - 400 pounds worth! The Brits have wild animal chefs on board who quickly rise to the occasion. But can the Americans overcome dissension within the ranks and agree upon a leader? Cody rises to the challenge, but not everyone likes him. The finish line is explosive!

The teams travel to Arkansas where they each receive a kitchen on wheels - a food truck! The undersized British team is allowed to pick an American chef to join their ranks, and Bianca proves herself to be a marketing gem for the Brits. Things become explosive for Team U.S. when Cody’s attempt to lead fails. The teams face off at a Checkpoint by the Arkansas River cooking their best catfish dish. And, one chef collapses in the summer heat and is taken to the hospital!

Two mighty nations, Team U.K. and Team U.S. face off in the ultimate on the road culinary challenge: chefs must cook their way from Los Angeles to Las Vegas with only their trusted chef knives and a few spices. Team U.K. goes to its roots, hosting a high tea in Los Angeles, but will anyone come? Meanwhile, Team U.S. boldly attempts to prepare a sushi dinner for a family in the bathroom of a Las Vegas hotel! The team that makes the most money will be the winning team.

It’s New York City - arguably the culinary capital of the country and where the competition is cutthroat. The final 3 chefs have cooked their way across America on their cooking, trading and survival skills. Now, they have to do something that is very NYC centric - sell their own dishes from street carts - and the ingredients are from challenges along their coast to coast journey: bison, offal, goat meat and pigs’ feet! The chef with the least profit will be sent packing. Then it’s onto the ultimate showdown for 2 chefs: they will create their very own rival restaurants on a terrace of a stylish Manhattan hotel. The victor will take home $100,000 and be crowned the winner of Chef Race!

10,000 acres of Colorado wilderness becomes the kitchen for the chefs. Team U.K. and Team U.S. must hunt, fish and forage to make the meal of a lifetime for locals and the best meal will determine the winning team. The Brits are led by forager Mark who feels right at home. But some Brits have no clue about living off the land. Meanwhile, former Marine Ronaldo is a sharp shooter hunting prairie dogs and whips up a recipe for prairie dog stew. It’s anyone’s guess which team will satisfy the locals’ cravings!