Taste Hunters

Discover Cape Town and the surrounding region of South Africa where two oceans meet. Surrounded by the Table Mountain range, Cape Town enjoys a Mediterranean climate, fertile soil, and lush vineyards that exist beside overpopulated towns.

Mont Saint-Michel Bay in France is a UNESCO World Heritage Site located between Brittany and Lower Normandy. This marvel of the Western world is encapsulated within a vast bay where some of the largest tides in Europe can be experienced.

Halfway between Europe and the United States is Iceland, an island that has experienced intense volcanic and geothermic activity. Here, men and women have overcome the most extreme conditions to develop sustainable agriculture.

Canada is home to crystal lakes, healthy forests, and wide-open spaces. Originally famous for its single-crop farming and the industrialization of certain crops, the concept of local agriculture has taken on new meaning the last few years.

At the foot of the Pyrenees Mountains in southwestern France, the Basque country is home to a diverse agricultural heritage formed by countless family farms where traditional farming methods continue to be practiced and preserved.

Venture to the southeastern tip of Europe along the shores of the Atlantic Ocean to Portugal and experience Lisbon, famous for its castles, narrow streets, and its unbeatable fish and pastries. The region is also home to verdant farms.